Many has been drawn to the distinguish scent of this local herbacious plant, thus the nickname of the Asian vanilla. Just a hint in your baked goods or smoothies and it feels like you’re in one of those tropical getaway. No wonder it has a calming effect that helps reduce the blood pressure.
It is easy to make pandan extract at home, but it will last longer in this dry form. We take our organically grown pandan leaves, chop it finely and dry it in a dehydrator to retain most of its aroma.
So if your recipes calls for a dry aromatic essence, this pandan powder will bring your dish to another level.
Have a look at our Pandan Latte recipe for an alternative way to utilise this powder.
Ingredients: Pandan leaves
Komposisi: Daun Pandan
Net Weight/ Berat Bersih: 60g
Out of stock