In Season: Sorghum

Once again, sorghum is back in season in Blueboots Farm. This flowering crop is native to Australia but now is grown in the rest of the world. Have you tried sorghum before? Sorghum can be processed as edible grain an turned into delicious salad or incorporated into baking. Blueboots Farm have plenty of sorghum and we are opening opportunities for orders if anyone wants to use this in commercial restaurants, hotel or domestic cooking.